H&J has been an ongoing client of ours for years now and the challenge is to keep them fresh and delivering high standard environments and marketing materials.
Imagine: We have gone from creating their brand in 2004 to designing brand environments for restaurants in the likes of Cutty Sark, St Paul's Cathedral, Lewis Silkin & FCA. Always looking to be fresh and innovative in our designs and production techniques.
Impact: H&J have gone from strength to strength, now having over 60 corporate catering sites and branching out into public facing eateries.
